Server (Part-Time, Breakfast & Lunch)
Join a dynamic environment with hourly pay plus tips, great benefits, and flexible breakfast & lunch shifts. Customer service and communication experience needed.
If you’re considering taking your next step in hospitality as a part-time server for breakfast and lunch, this role stands out. With a starting hourly wage of $11 plus tips, and perks like insurance, paid time off, 401k, and dining discounts, it’s a competitive package in the industry.
This position requires at least two years of experience. In addition to serving guests, you’ll be expected to multitask efficiently and maintain an energetic yet professional attitude in a high-quality dining setting. Shifts are tailored for breakfast and lunch, ideal for those seeking flexibility or looking to supplement other work.
Key Responsibilities of the Role
Day-to-day, you’ll greet and guide guests through the menu, taking and serving food and beverage orders quickly and accurately. Keeping the dining and service areas clean and organized, managing guest payments, and supporting coworkers are also part of this role.
You’ll need to communicate clearly in English, handle several tables during busy hours, and occasionally perform side work or safety checks as required by management. The job asks for a high standard of personal presentation and friendliness.
Candidates must be able to lift up to 25 lbs and adapt to fast-paced service. Consistency in following both opening and closing procedures is essential, and ongoing menu knowledge will be important for top service.
Upsides of This Position
Some benefits are hard to overlook: comprehensive health, dental, and vision insurance are available to part-time employees, which is rare in hospitality. Paid time off and commuter benefits add great value.
The work schedule is consistent, with breakfast and lunch hours, perfect if you want to keep evenings free. Experienced staff are likely to appreciate the high standards and training provided.
Potential Downsides
Hourly compensation is at the lower end before tips, so base pay might concern some. High guest volume during peak times can be physically and mentally demanding.
Strict adherence to protocol and cleanliness may require extra attention, especially during busy turnovers at breakfast and lunch. The need to address guest safety, including mask reminders, could present occasional friction.
Final Thoughts: Should You Apply?
This server role is a solid choice for those seeking a structured, daytime schedule with solid benefits. If you thrive in social and fast-paced settings and take pride in consistent service, consider applying.
You’ll enjoy a respectful work culture, continued learning, and a well-recognized hospitality group on your resume. It’s an opportunity worth considering if you meet the experience criteria for a part-time server role.
